Zita tagliata with clams | Pasta De Cecco Denmark Recipes
Italian recipes: Zita tagliata with clams. De Cecco Denmark | Italian Sauces and Pasta Recipes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dececco.com.
Ingredients
- 350 g0SX0118
- 500 g clams
- 1 red pepper
- 1 small bunch basil
- 1 small bunch Italian parsley
- 1 clove garlic
- ½ glass dry white wine
- salt and pepper to taste
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