New Orleans Style Pineapple Sherbet - SippitySup
Pineapple Sherbet is sweet like a New Orleans summer. This porch front favorite is a classic.
Ingredients
- 3½ cup crushed pineapple packed in juice, with the juice
- 5 ounce sweetened condensed milk
- 1 teaspoon freshly squeezed lemon juice or more to taste
- 2 egg whites
- 1 pinch salt
- Mymoona 2 /11/2015 @ 11:24 am I do not have an ice cream machine can it go straight into the freezer? Reply
- Greg Henry 2 /11/2015 @ 11:40 am The texture would be different, but it will be delicious anyway. GREG Reply
- Anonymous 9 /2/2011 @ 6:51 am Fun! Looks like a labor of love. Reply
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