Hummingbird cake
Tropical fruits and a good whack of nuts give this cake a real summer feel.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.smh.com.au.
Ingredients
- 1½ cups plain flour
- ½ tsp bicarbonate of soda
- 1 tsp cinnamon
- 1 cup sugar
- 2 eggs
- ½ cup canola oil
- 1 tsp vanilla essence
- ½ cup tinned crushed pineapple in juice, undrained
- 2 medium mashed or sliced bananas
- ½ cup walnuts or pecans, roughly chopped (optional)
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