Foryoueats: Skins On Mashed Potatoes
This creamy and delicious mashed potato recipe uses red potatoes with the skins on for extra flavor and texture. With just a handful of ingredients including butter, cream, and seasonings, this dish...
Ingredients
- Potatoes:
- 6 pounds red potatoes, washed, quartered
- 1 large pinch kosher salt
- Mashed Potatoes:
- 1 cup (2 sticks / 227 g) unsalted butter, softened
- 1 cup (120 g) heavy cream
- 2 teaspoons kosher salt
- ½ teaspoon black pepper
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