Beet & Bleu Cheese Salad w/Smokey Almond – Adoro Olive Oils & Vinegars
Ingredients: 2 cups marcona almonds 2 teaspoons Worcestershire sauce 1 teaspoons Blood Orange Olive Oil 1 1/2 teaspoon smoked paprika 1/2 teaspoon garlic powder 1 teaspoon salt (only if the almonds...
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Cooking tools:
- Oven
- Baking sheet
- Mixing bowl
- Aluminum foil
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
- Measuring spoon
- Plate
Ingredients
- 2 cups marcona almonds
- 2 teaspoons Worcestershire sauce
- 1 teaspoon Blood Orange Olive Oil
- 1 1/2 teaspoon smoked paprika
- 1/2 teaspoon garlic powder
- 1 teaspoon salt (only if the almonds are not already salted)
- 1 lb. beets
- 2 tablespoons Blood Orange Olive Oil
- 1 teaspoon salt
- 1/2 teaspoon cracked black pepper
- 3 cups baby arugula
- 1 wedge bleu cheese, cut into smaller wedges or crumbled
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