BERRY BARLEY PORRIDGE
Healthy, calorie-calculated Breakfast recipe for BERRY BARLEY PORRIDGE. Easy step-by-step cooking guide by Balance Nutrition.
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Cooking tools:
- Stove
- Saucepan
- Wooden spoon
- Mixing bowl
Ingredients
- Brown rice and barley - 30 g (2 tbsp)
- Fresh strawberries/blueberries - 5-6 pieces
- Vanilla/ soy /cow's milk - ½ cup
- Stevia / Monk fruit Sweetener - as per taste
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