Smoked Salmon with Maple Orange Glaze | Recipe Cart
Export 5 ingredients for grocery delivery Step 1 In a glass baking dish, combine all of the ingredients for the curing liquid and stir until the salt is
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Cooking tools:
- Smoker
- Cooling rack
- Instant-read thermometer
- Pastry brush
- Baking dish
- Baking sheet
- Refrigerator
- Mixing bowl
- Spoon
- Fork
Ingredients
- 2-3 pounds salmon fillet (cut into individual portions)
- 4 cups cool water
- 1 cup maple syrup
- 1/2 cup brown sugar
- 1/3 cup kosher salt
- zest of 1 orange
- 1/2 cup maple syrup
- 1/4 cup orange juice
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