Belgian Black Gold Beer Recipe | All Grain Belgian Dark Strong Ale

Belgian Black Gold Beer Recipe | All Grain Belgian Dark Strong Ale

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"Belgian Black Gold" Belgian Dark Strong Ale beer recipe by Tim Hart. All Grain, ABV 11.15%, IBU 26.76, SRM 39.74, Fermentables: (Pilsner, Special B, CaraMunich

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Cooking tools:

  • Mash tun
  • Brew kettle
  • Kitchen scale
  • Instant-read thermometer
  • Carboy
  • Stockpot
  • Colander
  • Fine-mesh sieve
  • Paring knife
  • Cutting board
  • Measuring cup
  • Wooden spoon
  • Bottling bucket
  • Bottle
  • Bottle capper
  • Stove
  • Spoon

Ingredients

  • 13 lb Pilsner
  • 16 oz Special B
  • 16 oz CaraMunich
  • 16 oz Biscuit
  • 32 oz Belgian Candi Sugar - Dark (275L)
  • 32 oz Belgian Candi Sugar - Amber/Brown (60L)
  • 1 lb Rice Hulls
  • 1/2 oz Centennial Hops
  • 1/2 oz Northern Brewer Hops
  • 1/2 oz Tettnanger Hops

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