Cuban Fricase de Pollo recipe Recipe

Ingredients

• 4 lbs chicken fryer cut in 8 pieces
• 6 garlic cloves, cut up
• 1/2 cup sour orange juice (or mix half-half lime and orange)
• 1 lg onion sliced
• 1 lg bell pepper sliced
• 1 small can tomato sauce
• Salt and freshly ground pepper to taste
• 1 small can Petit Pois (English Peas)
• 1/4 cup vegetable oil
• 1/2 cup raisins
• 1/4 cup sliced pimiento filled olives
• 1 tsp capers
• 1 cup dry Sherry Wine (*)
• 1 lb potatoes, peeled and quartered