Campbell's Turkey Tetrazzini Recipe
Recipe for Campbell's Turkey Tetrazzini Recipe - 1. In a large bowl, combine soup, milk, parmasan cheese, onion and sour cream. Stir in turkey and zucchini. Add spaghetti;toss gently to coat. Spoon...
Keywords
- campbells turkey tetrazzini recipe recipe for campbells turkey tetrazzini
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Cooking tools:
- Mixing bowl
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Grater
- Spoon
- Baking dish
- Oven
- Colander
- Stove
- Saucepan
- Fork
- Cooling rack
Ingredients
- 1 Campbell's cream of mushroom
- Soup - (i use cream of potatoe)
- 1/2 cup 118ml Milk
- 1/4 cup 59ml Grated parmasan
- 1/4 cup 15g / 0.5oz Finely chopped onion
- 1/4 cup 59ml Sour cream - (you can use low
- Fat sour cream
- 1 1/2 cups 93g / 3.3oz Cooked turkey or chicken, cubed
- 1 cup 237ml Zucchini - cut in half length- (small)
- Wise and thinly sliced - (about a cup) (I use 2 small zucchini makes it
- Tastier!
- 1 1/2 cups 355ml Cooked spaghetti - (3 oz dry)
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