Summertime Norwegian salmon, fennel & pearled spelt salad | Seafood from Norway
This is a great summer salads that can be rustled up with last night’s cooked Norwegian salmon and leftover vegetables, or made fresh on the day. Fennel has a wonderful affinity with Norwegian...
Ingredients
- 400 g Norwegian salmon
- 200 g pearled spelt
- 1 bunch Rettich, White radish, Japanese radish, Mooli
- 1 fennel, fresh
- 1 tsp mustard
- 1 tsp horseradish sauce
- 100 ml vegetable oil
- lemon juice
More Like This
Norwegian Salmon Salad | Seafood from Norway
seafoodfromnorway.co.uk
Recipe | Spicy salad with Norwegian salmon | Seafood from Norway
fromnorway-my.com
Norwegian Salmon Sashimi salad | Seafood from Norway
fromnorway.com
Recipe | Grilled Norwegian Salmon with Fennel and Feta Dressing | Seafood from Norway
fromnorway.com
Norwegian Salmon Caesar Salad | Seafood from Norway
seafoodfromnorway.co.uk
Salmon from Norway Caesar Salad The classic Caesar Salad meets Norwegian salmon in this fresh & flav
seafoodfromnorway.us
Norwegian salmon in a Persian sheet pan meal | Seafood from Norway
seafoodfromnorway.us
Sashimi with Norwegian Salmon | Seafood from Norway
fromnorway.com