Sous Vide Sesame Chicken Recipe

Sous Vide Sesame Chicken Recipe

www.simplyrecipes.com

If you love take-out Sesame Chicken, then you've got to try this sous vide version. The chicken stays tender and juicy, plus there's no need to deep-fry.

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Ingredients

  • 1 1/2 pounds chicken breast, cubed into 1-inch pieces
  • 1-inch piece fresh ginger, thinly sliced
  • 2 cloves garlic, smashed
  • 1 tablespoon sesame oil
  • 1 tablespoon soy sauce
  • 1 tablespoon rice wine vinegar
  • 1/4 cup soy sauce
  • 1/4 cup rice wine vinegar
  • 1/3 cup honey
  • 1 tablespoon cornstarch
  • 1/3 cup chicken stock or water
  • 1 tablespoon sesame seeds
  • 2 teaspoons sesame oil
  • 1 teaspoon chili garlic sauce (optional)
  • Sesame seeds, garnish
  • Cooked white rice
  • Scallions, green parts minced for garnish

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