Steak burger with summer salsa and Swiss cheese | Canadian Goodness
This is the Steak burger with summer salsa and Swiss cheese recipe.
Ingredients
- Summer salsa
- 1 cup (250 mL) bell peppers (your choice)
- diced
- 1 cup (250 mL) tomatoes seeded and diced
- 1/4 cup (60 mL) onion chopped
- 2 cloves garlic chopped
- 3/4 cup (180 mL) strawberries cut into quarters
- 1/2 cup (125 mL) peaches diced
- 1/2 tsp (2 mL) chili powder
- Burgers
- 1 lb (450 g) thin inside round steaks
- 1/2 tsp (2 mL) ground cumin
- Salt and freshly ground pepper to taste
- 12 slices crusty bread or 6 thin whole-wheat burger buns
- 6 slices Canadian Swiss cheese
- 6 lettuce leaves
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