Chicken Parmigiana Will Never Let You Down - Appetito
An Italian-American comfort food classic, chicken parmigiana is easy to make at home with this delicious recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at appetitomagazine.com.
Cooking tools:
- Grater
- Whisk
- Mixing bowl
- Skillet
- Baking dish
- Oven
Ingredients
- 1/2 cup milk
- 1 egg
- 1/2 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- 1 pound boneless chicken breasts
- 1 cup breadcrumbs
- 2 tablespoons olive oil
- 1 1/2 cups tomato sauce
- 1/2 pound fresh mozzarella, thinly sliced
- 2 tablespoons grated Parmigiano-Reggiano, plus extra for garnish
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