Knödel | I love German Food
Ingredients - 1.6-2.2 lbs potatoes (Russet) 3.5-5.2 oz flour (as needed) - salt, pinch of nutmeg (optional) - 1 small egg (2nd egg if needed) - (Additional
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ilovegermanfood.com.
Ingredients
- 1.6-2.2 lbs potatoes (Russet)
- 3 1/2-5.2 oz flour (as needed)
- salt
- pinch of nutmeg (optional)
- 1 small egg (2nd egg if needed)
- 2 lbs plums or apricots
- cubed sugar
- butter
- 5.2 oz bread crumbs
- brown or regular sugar
- cinnamon (optional)
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