Kartoffelkroketten
Ingredients - 1.6 lbs potatoes (mealy or mashing type like Russet) - 4 tablespoons flour - 1 small egg - 1 cup bread crumbs - 2 tablespoons butter - 1 teaspoon
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Cooking tools:
- Potato ricer
- Deep fryer
- Skillet
- Pot
- Colander
- Peeler
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Tongs
- Stove
Ingredients
- 1.6 lbs potatoes (mealy or mashing type like Russet)
- 4 tablespoons flour
- 1 small egg
- 1 cup bread crumbs
- 2 tablespoons butter
- 1 teaspoon salt
- pinch of nutmeg (optional)
- vegetable oil for frying
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