Tomatoes stuffed with goat cheese | epicuriantime.com
Stuffed tomatoes with goat cheese, a delicious Italian-inspired lunch perfect for summer. Try this recipe now!
Ingredients
- 4 medium tomatoes, firm
- 10 ounces fresh goat cheese
- fresh ground pepper, to taste
- 1 large egg
- 1 egg yolk
- 1 tablespoon fresh basil, chopped
- 3 tablespoons bread crumbs
- 1/4 cup Parmesan cheese, grated
- recipeIngredient ends
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