Greek traditional oven baked prawns with feta cheese & tomato

Ingredients

• 10 shrimps No1, raw and peeled
• 4 tbsp olive oil
• 1 onion finely chopped
• 1 clove garlic, chopped
• 1/4 fl. Ouzo
• 300 g red ripe tomatoes chopped or grated
• 150 g of feta cheese
• 2 tbsp parsley, chopped
• 1 tsp sugar
• Salt - Pepper