Prawn saganaki with feta - Cookidoo® – the official Thermomix® recipe platform
Discover the flavors of Greece with Prawn Saganaki and Feta – a delicious, easy 35-minute recipe perfect for Thermomix users! Sign up for free to access over 100,000 recipes.
Ingredients
- 1 brown onion
- 50 g extra virgin olive oil
- 400 g canned diced tomatoes
- 1 tsp sugar
- 200 g water
- 1 tsp sea salt
- ½ tsp ground black pepper
- 2 tsp dried oregano
- 5 fresh mint leaves
- 24 medium raw prawns
- 200 g feta cheese
- 1 sprig fresh flat-leaf parsley
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