Sausage & Eggplant Pasta

Sausage & Eggplant Pasta

www.premiofoods.com

Looking for a new pasta dish? Try our Premio Sausage and Eggplant Pasta! A healthy mix of veggies and savory Italian sausage. Try it out today!

View full recipe on www.premiofoods.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.premiofoods.com.

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Cooking tools:

  • Instant-read thermometer
  • Chef's knife
  • Cutting board
  • Skillet
  • Pot
  • Stove
  • Spoon
  • Measuring cup

Ingredients

  • 1 pound Premio Premio’s Sweet Italian Sausage or Premio Hot Italian Sausage (may use 1/2 lb. of each)
  • 2 medium eggplants, peeled and cubed
  • 1 large red pepper, cored, seeded and diced
  • 1 large red onion, quartered and thinly sliced
  • 4 cloves of garlic, sliced
  • 2 large tomatoes, chopped (may use canned tomatoes, but drain well)
  • Olive oil for frying
  • 1 cup dry white wine
  • Salt
  • pepper
  • Sprinkle of dried red pepper, to taste
  • 1 1/2 pounds of pasta

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