Grilled Eggplant With Sausage and Miso Aioli
Try our recipe for grilled eggplant made with Premio Sweet Italian Sausage and miso aioli. View the full recipe here!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.premiofoods.com.
Cooking tools:
- Medium-size skillet
- Instant-read thermometer
- Plastic spoon
- Wooden spoon
- Mixing bowl
- Whisk
- Cutting board
- Chef's knife
- Grill pan
- Brush
- Measuring spoon
- Measuring cup
- Stove
- Dinner plate
Ingredients
- 2 tbsp. olive oil
- 1 16-oz. package Premio Sweet Italian Sausage , removed from casings
- 1/4 cup mayonnaise (any brand)
- 1 tbsp. white soybean paste (miso)
- 1 tbsp. water
- 1 1/2 tsp. rice vinegar
- 1 tsp. ground black or white pepper
- 2 medium-size eggplants
- 2 tbsp. fresh cilantro, finely chopped
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