Banh Mi - Anolon Cookware

Ingredients

• 1/3 cup seasoned rice vinegar
• 1/4 cup sugar
• 1/4 teaspoon salt
• 1 cup shredded carrots
• 3/4 cup thinly sliced red bell pepper
• 1/2 cup thinly sliced red onion
• 1 1/2 pounds lean ground pork
• 1/2 cup chopped scallions
• 1 tablespoon fish sauce
• 1 tablespoon hoisin sauce
• 1/2 teaspoon salt
• 1/2 teaspoon ground black pepper
• 1/3 cup mayonnaise
• 1 1/2 tablespoons sriracha
• 4 (7-8-inch) steak or sub rolls, halved horizontally
• 1 English cucumber, peeled and thinly sliced
• 1 large jalapeño pepper, cut into thin slices
• 1/3 cup fresh cilantro leaves