Immune Supporting Satay

Name: Immune Supporting Satay
Total time: 30 min
Ingredients: 125 ml freshly squeezed orange juice (approx. 1 orange); 75 ml freshly squeezed lime juice (approx. 2 limes); ½ cup cup smooth peanut butter; 4 garlic cloves, crushed; 4 cm piece ginger, finely grated; ½ long red chilli, finely chopped; 2 tbsp soy sauce; 1 tsp brown sugar; 500 hokkien noodles; 1 tbsp peanut oil; 1 chicken breast, diced (optional); 250 g mushrooms, sliced; 1 bunch Chinese broccoli; ½ long red chilli, sliced, to serve; ½ orange, cut into wedges, to serve

australianmushroomgrowers.com.au

Yields4 ServingsPrep Time10 minsCook Time20 minsTotal Time30 mins Satay Sauce 125mlfreshly squeezed orange juice (approx.

View full recipe on australianmushroomgrowers.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at australianmushroomgrowers.com.au.

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