Green Goddess Dressing
Enjoy a creamy, flavorful Green Goddess Dressing made with avocados for richness and freshness. Perfect for salads, sandwiches, or vegetable dipping!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at masnaped.org.
Cooking tools:
- Blender
- Food processor
- Cutting board
- Chef's knife
- Measuring spoon
- Measuring cup
- Airtight container
- Mixing bowl
- Refrigerator
Ingredients
- 1⁄2 ripe avocado, pitted, peeled, and chopped
- 1 garlic clove
- 2 scallions, roots trimmed off, green and white parts chopped
- 2 tablespoons white wine vinegar or lemon juice
- 1⁄4 cup Greek yogurt
- 1⁄4 cup fresh parsley or basil leaves, chopped
- 1 tablespoon chopped fresh tarragon leaves
- 1⁄2 teaspoon salt
- 1⁄4 cup olive oil
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