Warrior Bread Sausage Rolls
- Preheat oven to 350 F. Add the bread mix to a large bowl. - Whisk the water, sweetener, and 3 of the eggs in another bowl until mixed.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.glutenfreesociety.org.
Cooking tools:
- Rolling pin
- Pastry brush
- Oven
- Mixing bowl
- Whisk
- Parchment paper
- Baking sheet
- Chef's knife
- Cutting board
- Spatula
- Serving platter
Ingredients
- 1 cup Warrior Bread Mix
- 1/2 cup Water
- 1 tbsp preferred sweetener
- 4 large Eggs
- 1 pound loose breakfast sausage (store bought or use the recipe from No Grain, No Pain)
- 2 tbsp extra virgin olive oil
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