Almond Flour Coconut Skillet Pancake | NTforIBD
www.nutritionaltherapyforibd.org
Discover a delightful Almond Flour Coconut Skillet Pancake recipe that is SCD compliant. Enjoy a nutritious breakfast with simple ingredients and rich flavors.
Ingredients
- 2 TBSP coconut oil or butter
- 3 eggs
- 2 TBSP plain Greek yogurt, or SCD homemade yogurt
- 2 TBSP honey
- 1/4 tsp almond extract
- 2 TBSP unsweetened shredded coconut
- 2 TBSP almond flour
- 1/4 tsp salt
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