Traditional Potato and Vegetable Soup

Name: Traditional Potato and Vegetable Soup
Ingredients: 1 large Rooster potato, peeled and cubed; tbsp olive oil; 1 medium onion, finely chopped; 1 garlic clove, crushed; 1tsp thyme leaves; 500g vegetables, roughly chopped, such as sprouts, carrots, parsnips and squash; 1 tin of flageolet beans; vegetable stock, hot; 1tsp chopped fresh chives

kkproduce.ie

Traditional Potato and Vegetable Soup with leftover veggies, flageolet beans, and a smooth blend—perfect for using up kitchen scraps and freezing for later.

View full recipe on kkproduce.ie

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