Curried Fruit
Curried Fruit recipe: Try this Curried Fruit recipe, or contribute your own.
Ingredients
- 1 16 oz. can pear halves drained
- 1 16 oz. can apricots drained
- 1 4 oz. jar marchino cherries
- 3 tablespoons butter room temperature
- 3 tablespoons dark brown sugar
- 2 teaspoons curry powder
- 2 teaspoons Corn starch
- 1 teaspoon Lemon zest
- 1 tablespoon Fresh lemon juice
- 1 ripe banana cut in chunks
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