Javvarisi Payasam (Sago Kheer / Sabudana Kheer) Recipe
Make Javvarisi Payasam (Sago Kheer / Sabudana Kheer) at home with simple recipe and easy to follow instructions.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Cooking tools:
- Skillet
- Measuring cup
- Saucepan
- Spoon
- Wooden spoon
- Fine-mesh sieve
- Slotted spoon
- Mixing bowl
- Serving bowl
- Ladle
- Measuring spoon
- Stove
- Plate
- Kettle
- Pot
Ingredients
- 1/4 cup Sago/Sabudana/Javvarisi
- 3 1/2 cup Full Cream Milk
- 3 tbsp Ghee
- 2 tbsp Cashewnuts (broken)
- 1/2 tsp Saffron Strands
- 2 tbsp Raisins (seedless)
- 3/4 cup Sugar
- 1 tsp Green Cardamoms (powdered)
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