Apple streusel cake Recipe | New Idea

Ingredients

• 150 g unsalted butter chopped, at room temperature
• ⅔ cup caster sugar (160 g)
• 2 tsps vanilla extract
• 2 eggs
• 1 ½ cups self-raising flour (225 g)
• ⅓ cup milk (85 ml)
• 300 ml double cream, to serve
• Apple filling
• 3 fuji apples (400 g)
• 25 g unsalted butter
• 2 tblsps brown sugar firmly packed
• Streusel topping
• ½ cup plain flour (75 g)
• ⅓ cup brown sugar firmly packed (80 g)
• 1 tsp ground cinnamon
• 1 tsp mixed spice
• 75 g unsalted butter finely chopped