Slow-Cooker Creamed Corn With Bacon | Recipe Cloud App
Slow-Cooker Creamed Corn With Bacon includes 10 cups frozen corn (about 50 ounces), thawed, 3 packages (8 ounces each) cream cheese, cubed, 1/2 cup 2% milk, 1/2 cup heavy whipping cream, 1/2 cup...
Ingredients
- 10 cups frozen corn (about 50 ounces), thawed
- 3 packages (8 ounces each) cream cheese, cubed
- 1/2 cup 2% milk
- 1/2 cup heavy whipping cream
- 1/2 cup butter, melted
- 1/4 cup sugar
- 2 teaspoons salt
- 1/4 teaspoon pepper
- 4 bacon strips, cooked and crumbled
- Chopped green onions
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