Maple-glazed Smoked Turkey Breast Recipe :: The Meatwave
A sweet maple glaze paired with moist and smoky meat give this turkey breast a great flavor that stands out in sandwiches.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at meatwave.com.
Ingredients
- For the Turkey
- 2 tablespoons dark brown sugar
- 4 teaspoons Kosher salt
- 1 tablespoon paprika
- 1 boneless turkey breast roast (about 3 pounds)
- 1-2 fist size chunks of light smoking wood, such as apple or cherry
- For the Glaze
- 1/3 cup maple syrup
- 1/3 cup dark brown sugar
- 2 teaspoons Dijon mustard
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