Leche Poleada

Leche Poleada

crystalcreamery.com

Traditional Salvadoran dessert Leche Poleada made with Crystal Whole Milk, cornstarch, and cinnamon. A nostalgic, comforting treat passed down through generations.

View full recipe on crystalcreamery.com

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Cooking tools:

  • Saucepan
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Stove
  • Ladle
  • Serving bowl

Ingredients

  • 8 cups Crystal Whole Milk
  • 9½ cups cornstarch
  • 6 ½ cups sugar
  • 1 cinnamon stick
  • Cinnamon powder
  • Raisins

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