Leche Poleada | Crystal Creamery

Leche Poleada | Crystal Creamery

crystalcreamery.com

Traditional Salvadoran dessert Leche Poleada made with Crystal Whole Milk, cornstarch, and cinnamon. A nostalgic, comforting treat passed down through generations.

View full recipe on crystalcreamery.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at crystalcreamery.com.

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Ingredients

  • 8 cups Crystal Whole Milk
  • 9½ cups cornstarch
  • 6 ½ cups sugar
  • 1 cinnamon stick
  • Cinnamon powder
  • Raisins

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