Greek Food Lament | Winnipeg food blog
I have only travelled to Greece once. It was a University graduation gift to myself.
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Ingredients
- 1/3 c olive oil
- 1 1/2 c water
- 2 cloves of minced garlic
- 1/4 c fresh lemon juice
- 1 t thyme
- 1 t rosemary
- 2 t dried chicken stock
- black pepper to taste
- 6-8 peeled and quartered potatoes
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