Extra-Crispy Potato Latkes - Wine4Food
Potato pancakes—beloved of many cultures—are especially associated with the Jewish Hanukkah table. But no matter who’s frying them, you’ll see a basic dichotomy
Ingredients
- 2 1/4 lbs. Idaho potatoes, peeled and grated
- 1 small yellow onion, peeled and grated
- 1 egg, beaten
- 6 tablespoons matzoh meal
- 1 tablespoon kosher salt
- 1/4 teaspoon freshly ground pepper
- vegetable oil for frying
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