Grilled Eggplants with Tahini - Palestine In A Dish
Grilled eggplants drizzled with tangy tahini sauce, topped with walnuts and parsley. A light and healthy appetizer inspired by Palestinian cuisine.
Ingredients
- 1 eggplant
- 2 garlic cloves
- ¼ of a jalapeno
- 2 tablespoons extra virgin olive oil
More Like This
Grilled Eggplant with Garlic Tahini Sauce
sanglafoods.com
Eggplants with Tomatoes - Mousa’ah مسقعة - Palestine In A Dish
palestineinadish.com
Grilled Eggplant With Tahini & Yogurt Dip Recipe | Archana's Kitchen
archanaskitchen.com
Baked Eggplant With Tangy Tahini Sauce - Rouba Shahin Middle Eastern Cooking
roubashahin.com.au
Grilled Eggplant Dip
dherbs.com
Eggplant Fatteh - Palestine In A Dish
palestineinadish.com
Grilled Japanese Eggplant with Tahini Sauce Recipe
simplyrecipes.com
Grilled eggplant appetizer with tomato and garlic sauce - Laylita's Recipes
laylita.com