Braised Chuck Roast in Milk Gravy – Wild Idea Buffalo

Ingredients

• 1 - 3 pound Wild Idea Buffalo Chuck Roast
• 1 tablespoon salt
• 4 tablespoons olive oil
• 2 leeks, halved lengthwise and thinly sliced (white and light green parts only)
• 10 garlic cloves, smashed and peeled
• 1 tablespoon black pepper
• 4 sprigs fresh thyme
• 4 sprigs fresh sage
• 2 sprigs fresh rosemary, leaves only
• 5 cups whole milk
• 3 strips fresh lemon zest, plus lemon wedges for serving
• Asparagus and peas, steamed, for serving