Coconut marinated fish with salsa & sweet potato | Dinner Twist

Coconut marinated fish with salsa & sweet potato | Dinner Twist

www.dinnertwist.com.au

Fish grilled with coconut milk, lime and ginger. Served on the side of golden sweet potatoes and capsicum salsa.

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Ingredients

  • Sweet potatoes, 1kg
  • Lime, 1
  • Ginger, 30g *
  • Coconut milk, 165ml
  • White fish fillets, 2 packets
  • Lebanese cucumber, 1
  • Red capsicum, 1
  • Radishes, 1/2 bunch *
  • Spring onions, 1/3 bunch *
  • Oil (for cooking + olive)
  • Salt
  • Pepper
  • Soy sauce (or tamari)

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