Spaghetti & Meatballs — YoungstownRecipes.com

Ingredients

• 1 Lb Ground Beef (Lean)
• 1 cup fresh Bread Crumbs
• 1 tablespoon Dried Parsley
• 1 tablespoon grated Parmesan Cheese
• ¼ teaspoon ground Black Pepper
• ⅛ teaspoon Garlic Powder
• 1 Egg - beaten
• ¾ cup chopped Onion
• 5 cloves Garlic (minced)
• ¼ cup Olive Oil
• 3 1/2 Lbs sliced peeled Tomatoes
• 2 teaspoons Salt
• 1 teaspoon white Sugar
• 1 Bay Leaf
• 1 6 ounces can Tomato Paste
• ¾ teaspoon Dried Basil
• ½ teaspoon ground Black Pepper