Crunchy Peanut Butter Biscuits - Gluten Free Recipe | Chelsea Sugar
Anytime, anywhere, these crunchy biscuits are a perfect companion with your favourite cup of tea or coffee
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chelsea.co.nz.
Ingredients
- 2 cups extra crunchy peanut butter
- 1 cup Chelsea Icing Sugar
- 1 cup Chelsea White Sugar or Raw Sugar
- 2 eggs
- ½ teaspoon vanilla essence
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