Quick & Easy Breakfast Veggie Burger Recipe — Eat This Not That
Frozen veggie burgers are a convenient solution for breakfast, especially if you’re trying to find satisfying plant-based meals.
Ingredients
- 1 Field Roast veggie burger patty
- 1 thick slice tomato
- 3 thin slices red onion
- 1/4 avocado
- sliced
- 1 tsp canola oil
- 1 large egg
- Freshly ground black pepper
- Fresh parsley
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