Crispy Baguette
Crispy baguette with a crunchy crust and a soft interior. This easy recipe is perfect for enhancing any meal or enjoying on its own!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.coolinarco.com.
Cooking tools:
- Sifter
- Measuring cup
- Measuring spoon
- Mixing bowl
- Oven
- Baking sheet
- Chef's knife
- Cooling rack
Ingredients
- 3 1/2 cups all-purpose flour (sifted)
- 1 1/4 cups warm water (about 110°F)
- 2 1/4 teaspoons active dry yeast (one packet)
- 1 teaspoon salt (fine sea salt)
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