Cuban Sliders with Mojo Pork - CookingHub

Name: Cuban Sliders with Mojo Pork - CookingHub
Total time: 405 min
Ingredients: 3 LB ofboston pork butt (top pork shoulder) - boneless (adjust if needed, anywhere from 2-4 pounds will work); 1 can ofmandarin (15 OZ); 4limes - whole (first, squeeze out the juice, then add the lime shells to the pot as well); 2bay leaves; 10 - 15 cloves ofgarlic - peeled (whole); 2 - 3 TBSP ofground cumin; 2 TBSP ofdried oregano; 1 - 2 TBSP ofkosher salt; 1 TBSP ofblack pepper - cracked; 1 cup ofchicken stock; 8 - 15 cloves ofgarlic - peeled and grated (or pressed); lime zest (from additional 4 limes); 12 PCS ofHawaiian rolls; yellow mustard (or dijon mustard); 12 slices ofSwiss cheese; 7 - 8ham (boiled) (or other kind); mojo pork; dill pickles - long slices or chips; 4 TBSP ofbutter - melted; Pinch ofkosher salt

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Delicious and easy Cuban sliders with mojo pork! Perfect for family dinners or game day parties. This recipe features versatile options.

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Ingredients

3 LB ofboston pork butt (top pork shoulder) - boneless (adjust if needed, anywhere from 2-4 pounds will work)
1 can ofmandarin (15 OZ)
4limes - whole (first, squeeze out the juice, then add the lime shells to the pot as well)
2bay leaves
10 - 15 cloves ofgarlic - peeled (whole)
2 - 3 TBSP ofground cumin
2 TBSP ofdried oregano
1 - 2 TBSP ofkosher salt
1 TBSP ofblack pepper - cracked
1 cup ofchicken stock
8 - 15 cloves ofgarlic - peeled and grated (or pressed)
lime zest (from additional 4 limes)
12 PCS ofHawaiian rolls
yellow mustard (or dijon mustard)
12 slices ofSwiss cheese
7 - 8ham (boiled) (or other kind)
mojo pork
dill pickles - long slices or chips
4 TBSP ofbutter - melted
Pinch ofkosher salt