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Appetizers and Sides - Kendall Reagan Nutrition Center
Appetizers and Sides - Kendall Reagan Nutrition Center
www.chhs.colostate.edu
Wow your next dinner party with these delicious, simple appetizers and side dishes.
Ingredients: brussels sprout, butternut squash, cranberry, olive oil, balsamic vinegar, brown sugar, eggplant, caper, red onion, rib celery, tomato paste, tomato, apricot, white chocolate, basil, baguette, mustard, thyme, apple cider vinegar, salt, black pepper, parsnip, yukon gold, onion, garlic, vegetable broth, milk, butter, panko, wheat, greek yogurt, sharp cheddar, gruyere cheese, artichoke heart, spinach, yogurt, green onion, red bell pepper, mozzarella cheese, vegetable oil, red pepper flake, clove, collard green, broth, peach, blue cheese, acorn squash, flaxseed oil, walnut, quinoa, parsley, lemon juice, winter squash, carrot, green, fennel bulb, beet, pepper, parmesan cheese, cabbage, pineapple, cilantro, lime juice, avocado oil, maple syrup, cumin, coconut milk, water, brown rice, scallion, ginger, nutmeg, bay leafe, habanero pepper, pigeon pea, fennel frond, orange, pistachio, coriander, mushroom, rosemary, sherry vinegar, red pepper, orzo, potato, asparagu, shallot, sundried tomato, dijon mustard, sugar
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