Search Results (304 found)
www.patagoniaprovisions.com
When it’s too hot to cook in camp, try some cold soba noodles mixed with Patagonia Provisions hot-smoked sockeye salmon and crunchy snap peas, and a fresh, gingery dipping sauce.
cooklist.com
Keto Salmon Burgers are an Inexpensive Family Friendly Meal Made in 20 minutes or Less | Salmon Patties made with canned Sockeye Salmon
recipes.hastybake.com
A whole salmon fillet can be easy to grill because you can cook it all at once and then serve it up. It also makes for a great presentation for your family or
Ingredients: sockeye salmon, olive oil, lemon
www.newleaf.com
Grill a whole coho, sockeye, or pink salmon to impress your guests! It's easier than you think.
jjvirgin.com
Citrus-infused salmon marinated in olive oil, lemon, and lime for a flavorful, healthy meal. Perfect for a side salad or roasted veggies.
oliveoildivine.com
  Ingredients 4 wild-caught Alaskan sockeye salmon fillets 2 tbsp lemon juice 1 tbsp sweet basil 1 tbsp granulated garlic 1 tbsp parsley Black pepper 6 of Olive Oil Divine's Pimento Stuffed Queen...
sea2table.com
Learn how to make this Cured Salmon Gravlax, a delicious ode to the fresh flavors of seafood! Order your Slamon from Sea 2 Table and start cooking now!
Ingredients: sockeye salmon, salt, sugar, dill
drannwellness.com
Quick & nutritious salmon salad with omega-3 rich canned sockeye salmon, perfect for a whole grain tortilla chip snack or sandwich.
www.tablespoon.com
An easy homemade spice blend perfectly complements salmon.
www.bulletproof.com
Salmon patties create tender, flaky cakes with crisp edges and luscious centers, thanks to a mix of mashed sweet potato and warm spices. (Whole30-friendly)
www.grapesfromcalifornia.com
Roasted wild sockeye salmon with California grapes and pistachios over spinach—flavorful and healthy! Perfect for health-conscious eaters.
alaskaseaadventures.com
Marinated Sockeye Salmon with Crispy Shallots and Capers By Chef Therese Gorsich On the Northern Song, canned Alaska salmon is featured often thanks to Chef Therese’s culinary creativity. One of...
Ingredients: olive, shallot, caper, sherry vinegar