Search Results (6,778 found)
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Gotham Bar and Grill's Alfred Portale created this recipe for an elegant version of rack of lamb.
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Easiest possible fool-proof chicken breast dinner ever. Easy enough for every day, fancy enough for company. Basically pop it in the oven and go about your business...
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Hard boiled egg whites stuffed with artichoke heart tapenade and sprinkled with grated cooked egg yolks
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This easy mushroom broth recipe makes the perfect base for soups, stews, gravies, and risottos.
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Lemon pepper, lemon juice, and tarragon vinegar add sparkle to tenderized and marinated London broil steak. The recipe can be multiplied to do enough meat for a party.
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Your guests will think you went to gourmet cooking class when you present these tender sirloin steaks served with Irish whiskey pan sauce. If you like, flame the whiskey sauce to wow your guests.
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A simple roasted baby carrots recipe with mustard-herb butter.
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A chunky carrot mash with sautéed leeks for added flavor.
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Barley is versatile enough to be served warm or at room temperature, as in this terrific salad.
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Chicken breasts bathed in a delicate mustard tarragon sauce. A quick and simple recipe that you can serve on a weeknight but tastes like a French chef came to your house!
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If you're looking to grill some chicken but are tired of the traditional grilling sauces, try this. It's flavorful and doesn't require time to marinate.