Search Results (2,013 found)
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A rustic Italian take on chopped liver flavored with sweet wine, capers, and fresh sage.
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Get Morningstar Farms® Black Bean Burger with Tomato Relish Recipe from Food Network
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Get Turkey ABC Burger Recipe from Food Network
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Monterey Jack and Cheddar cheeses melt to form the perfect blend.
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In Argentina, a thick slice of provoleta, a provolone-type cheese, is cooked over coals until browned and bubbling, then served as a mouthwatering appetizer with bread It’s a bit like fondue or queso fundido but not quite as molten and melty Typically, a large meal, or asado, of grilled sweetbreads, sausages and various cuts of beef follows, but provoleta makes a great snack with drinks, regardless of what you serve afterward
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Wheat bran adds texture to these gingery cookies.
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Food Network Magazine had nutrition expert Ellie Krieger give a lesson in healthy baking with this easy recipe for homemade raisin bread with only 99 calories a slice.
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A simple, quick, and budget-friendly dish of whole wheat pasta shells, green peas, and eggs gets extra flavor from Parmesan cheese. Perfect for Lent.
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Get Multigrain Waffles Recipe from Food Network
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Get Waldorf Chicken Salad Sandwiches Recipe from Food Network
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This recipe will give you four generous loaves of sweet, simple whole-wheat bread, so you do not have to bake every day.
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This honey-tinged buttermilk wheat bread melts in your mouth. Eat this one hot from the oven.