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Get ready to do the hula! Good with cream cheese or sour cream frosting.
Get ready to do the hula! Good with cream cheese or sour cream frosting.
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This a recipe from one of my oldest books, by Lida M. Touzalin, 1929. It's a very inexpensive cake to make, yet, it's moist and wonderfully light, like a big...
This a recipe from one of my oldest books, by Lida M. Touzalin, 1929. It's a very inexpensive cake to make, yet, it's moist and wonderfully light, like a big...
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Ripe bananas are the key to this sweet, no-frills delight. Hidden inside its sweet, slightly crunchy crust is soft and chewy banana goodness.
Ripe bananas are the key to this sweet, no-frills delight. Hidden inside its sweet, slightly crunchy crust is soft and chewy banana goodness.
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A tasty and moist one-bowl cake you can mix and bake in under an hour!
A tasty and moist one-bowl cake you can mix and bake in under an hour!
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The whole family will love these quick and easy DIY cake pops that are swirled together with sugar, butter, vanilla extract, and milk.
The whole family will love these quick and easy DIY cake pops that are swirled together with sugar, butter, vanilla extract, and milk.
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Get Lemon-Cucumber Cocktail Recipe from Food Network
Get Lemon-Cucumber Cocktail Recipe from Food Network
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Two small loaves of simple banana bread are easily had with this quick recipe.
Two small loaves of simple banana bread are easily had with this quick recipe.
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Get Shiso Tempura Recipe from Food Network
Get Shiso Tempura Recipe from Food Network
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These cookies taste like raisin-filled but are a lot less work.
These cookies taste like raisin-filled but are a lot less work.
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Learn the right way to make a mojito, without bitter flavors or soggy leaves. Our recipe starts by gently pressing on the mint leaves to release their oils, then...
Learn the right way to make a mojito, without bitter flavors or soggy leaves. Our recipe starts by gently pressing on the mint leaves to release their oils, then...
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Get Raspberry Prosecco Tulip Recipe from Food Network
Get Raspberry Prosecco Tulip Recipe from Food Network
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Baking powder cheese biscuits go with everything. They are a snap to make, while your oven is warming up to 450, the biscuit dough can be made and laid, when...
Baking powder cheese biscuits go with everything. They are a snap to make, while your oven is warming up to 450, the biscuit dough can be made and laid, when...