Search Results (20,552 found)
cooking.nytimes.com
Bread that slides out of a can It might strike many Americans as a dubious culinary eccentricity, but throughout New England it is a staple, often purchased at the supermarket and served at home with a generous pour of baked beans “I had this growing up,” said Meghan Thompson, the pastry chef at Townsman, in Boston, where the cylindrical brown tower comes to the table as something of a regional wink
www.allrecipes.com
Mohnstollen is a staple in German Christmas baking and this poppy seed stollen is a wonderful variety to regular yeasted stollen with coffee.
www.allrecipes.com
This neck and giblet gravy with white wine, celery leaves, and onion needs about 2 hours to simmer, making it the perfect thing to start while the turkey's cooking.
www.foodnetwork.com
Get Blueberry-Banana Bread Recipe from Food Network
www.chowhound.com
An aromatic, moist quick bread made with pumpkin purée.
www.allrecipes.com
You can make a tasty loaf of oat-and-honey bread quite easily with your bread machine and this recipe.
www.allrecipes.com
Traditional Lebanese bread with a healthy dose of za'atar is a crisp, flaky cracker to be served alongside main and side dishes.
www.allrecipes.com
This version of the delicate Indian flatbread uses durum wheat flour - the kind often used to make pasta - for its durability.
www.allrecipes.com
With lots of cinnamon and pie spices, this recipe will give you a sensational pumpkin bread with banana added for richness and even deeper flavor.
www.allrecipes.com
Ezekiel bread is named after Ezekiel, who lived on it while he was in the desert for two years. It is supposed to be nutritionally complete.
www.allrecipes.com
This yummy and moist zucchini bread is dairy-free, egg-free, and nut-free.
www.allrecipes.com
Baked turkey meatballs, made with 6 simple ingredients, are quick and easy to prepare and can be used in your favorite dish starring meatballs.